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Indonesia Sumatra Robusta Roasted Beans

A powerful coffee with a low acidity, this Sumatran coffee is grown at an altitude of about 1000m. With a heavy velvety body and a lingering spicy finish, this coffee boasts rustic earthy flavours complemented with notes of raisin and subtle plum. With a body as full as any premium coffees, Sumatra Mandheling is frequently described as syrupy. Despite a subdued acidity the tastes are complex and intense, and a chocolate sweet flavor often holds earthy undertones. Sumatra coffee captures the wild jungle essence of this tropical Indonesian island. Region: Sumatra Grade: 1 Botanical Species: Robusta Screen Size: 15/16 Process: Natural Altitude: 800 to 1500 meters above sea level Roast Degree: Medium Tasting Notes: Strong cedar notes, consistent, balanced, sweet tobacco, winey, spicy, and a chocolate sweet flavor


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Coffee Type ProductionAvailable quantity in kgs
(Net weight)
Price/kg (In INR)Order quantity (kgs)
BeanOrganic 100 1350

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Product Name: Indonesia Sumatra Robusta Roasted Beans
Product Category:Coffee
Product SubCategoryArabica
Place of originKarnataka
Tare weight/bag (kgs)2