DRY LEAF A festivity of dark brown tea leaves with CTC and a riot of spices thriving in a commotion of sweet and spicy notes of cardamom and honey with upheavals of warm woody cinnamon and a gentle pepper. INFUSION Spices enveloped in a wet brown sheen, with pistachio cardamom husks visible amongst unfurled shiny brown Darjeeling tea leaves rendered fresh by a woody earthiness of wet cassia bark and piquant by spicy-sweet cardamom. LIQUOR Fiery amber strong-bodied tea with sweet cinnamon and spicy kicks of ginger explodes into a heady effervescence of spices. While cinnamon and clove tingle the tip of the tongue with sweetness, cardamom and ginger interplay a game of hot and cool, and pepper adds a dimension of freshness to the palette. Although full bodied, the headiness of CTC is countered by the subtle astringency of Darjeeling tea lending a perfectly balanced and rounded finish.
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Product Name: | MASALA TEA- DARJEELING TEA |
Product Category: | Black Tea |
Product SubCategory | Orthodox |
Place of origin | West Bengal |
Tare weight/bag (kgs) | 2 |
Lot number | Tea grade | Liquor image | Lab report |
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MANY | TGF OP | https://prod-simplify.s3.ap-south-1.amazonaws.com/images/144d557a-914c-4fdd-8725-4e036c035d47.jpg |